St. Raphael’s Edible Garden x HelloFresh x SF&G
As a member of Social Farms & Gardens, St. Raphael’s Edible Garden was featured in HelloFresh’s campaign for the second year in a row!
HelloFresh have created a Curr-EAT-ulum Garden Syllabus, especially for parents and schools, to encourage future generations to think about ways they can reduce food waste.
They have also partnered with low-waste chef Max La Manna to inspire people to adopt more sustainable habits, reduce their carbon footprint and inform a future generation of budding chefs and cooks.
Through the partnership, HelloFresh and SF&G will be sponsoring some of our activities in the garden over the coming seasons.
Opening Times
The garden is open during the following times:
Monday: CLOSED
Tuesday: 10am – 4pm (open to all for leisure and enjoyment)
Wednesday: 10am – 4pm (Volunteering day & open to all for leisure and enjoyment)
Thursday: 10am – 1.30pm (Open to school groups/closed to public)
Friday: CLOSED
Saturday: 10am – 2pm (Volunteering morning and Garden Market for all)
Sunday: CLOSED
School Visits
St. Raphael’s Edible Garden is currently open for School Field Trips on Thursdays from 10am-12pm. Bookings are required in advance. Please fill in this form to book: https://forms.office.com/r/zC05ULRX0L
For further questions, please contact billie@sufra-nwlondon.org.uk.
Courses and Activities
We’ve organised several FREE fun and creative courses and horticultural activities to support local residents, our food bank guests and people with additional support needs. If you are interested in any of the below and would like more information, please contact admin@sufra-nwlondon.org.uk.
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Circle of Soup
We’re hosting a free AQA-accredited cooking course in St. Raphael’s Edible Garden. Each workshop takes place from 10am to 12.30pm on Wednesdays and participants get to eat what they make! More information on the form:
bit.ly/circle-of-soup-sufra -
Fruit Harvesting Group
Would you like to learn where to pick free fruit, and how to set up a local fruit harvesting group?
Benefits include:
- Reducing waste by saving 1-2 tons of fruit a year from trees in local gardens
- Creating more community by getting to know like-minded people
- Reconnecting with where our food comes fromLocation: St. Raphael’s Edible Garden, 162 Pitfield Way, NW10 0PW
Dates: Saturday 23rd March & Tuesday 23rd April
Time: 12:30pm - 2pmLight snacks and drinks available on arrival. Children welcome to take part under parental/adult supervision. Sign up here:
bit.ly/sufra-fruit-harvesting