Opening Times
The garden is open during the following times:
Monday: CLOSED
Tuesday: 10am – 4pm (open to all for leisure and enjoyment)
Wednesday: 10am – 4pm (Volunteering day & open to all for leisure and enjoyment)
Thursday: 10am – 1.30pm (Open to school groups/closed to public)
Friday: CLOSED
Saturday: 10am – 2pm (Volunteering morning and Garden Market for all)
Sunday: CLOSED
School Visits
St. Raphael’s Edible Garden is currently open for School Field Trips on Thursdays from 10am-12pm. Bookings are required in advance. Please fill in this form to book: https://forms.office.com/r/zC05ULRX0L
For further questions, please contact billie@sufra-nwlondon.org.uk.
Courses and Activities
We’ve organised several FREE fun and creative courses and horticultural activities to support local residents, our food bank guests and people with additional support needs. If you are interested in any of the below and would like more information, please contact admin@sufra-nwlondon.org.uk.
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Garden Market
Our garden market is running from St. Raphael’s Edible Garden every Saturday.
You can buy organic, freshly-harvested fruits & vegetables on a pay-as-you-feel basis - whether that’s 10p or £10. All proceeds go to Sufra.
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Beginners Woodwork Course
Free, AQA-accredited 5-week Beginners Woodwork Course
2pm-4pm Every Thursday
7th November- 5th December
No experience needed
bit.ly/sufra-woodwork-2024 -
A Creative Evening of Light & Flavour
Join us for a creative evening of light & flavour, fun for all the family!
Wednesday 6th November
4pm-6.30pm
St. Raphael’s Edible Garden x HelloFresh x SF&G
As a member of Social Farms & Gardens, St. Raphael’s Edible Garden was featured in HelloFresh’s campaign for the second year in a row!
HelloFresh have created a Curr-EAT-ulum Garden Syllabus, especially for parents and schools, to encourage future generations to think about ways they can reduce food waste.
They have also partnered with low-waste chef Max La Manna to inspire people to adopt more sustainable habits, reduce their carbon footprint and inform a future generation of budding chefs and cooks.
Through the partnership, HelloFresh and SF&G will be sponsoring some of our activities in the garden over the coming seasons.